Spring

 

 

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Spring means the first of the years Spring fresh produce, tender young chicken, mushrooms and of course Spring Lamb.  Celebrate with some of these delectable spring fresh delights:

 

Piperade

Asparagus in Herb Butter

Asparagus in Vinaigrette

Asparagus with Hollandaise Sauce

Asparagus with Mushrooms and Almonds

Asparagus, Crab and Orange Salad

Cream of Asparagus Soup

Grilled Asparagus in Orange Sauce

Szechwan Asparagus Soup with Scallops

Herbed Chicken Breasts

Chicken Breasts with Mushrooms

Herb Stuffed Roasted Chicken

Poached Hen with Späetzle and Spring Vegetables – Alsace

Herbed Chicken Breasts

Chicken Breasts with Mushrooms

Chicken Soup with Kreplach

Wild Mushroom and Saffron Bisque

Wild Mushroom Pate - Sonoma

Cheese and Mushroom Tarts

Couscous with Mushrooms

Mushrooms in Mushrooms

Marinated Mushrooms - quick & easy

Seafood Stuffed Mushrooms

Fresh Mushroom Soup in Broth

 

Broiled Lamb Chops with Herbed Reduction

 

More Spring Recipes

 

The English Country Kitchen


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